Mediterranean Salad

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Mediterranean Salad
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Rating: 5
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This is refreshing light salad that is crisp and tangy. Great taste and texture. You can enjoy this salad any time as an entree or side. Enjoy this with toasted pita chips or some crackers.
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
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Mediterranean Salad
This is refreshing light salad that is crisp and tangy. Great taste and texture. You can enjoy this salad any time as an entree or side. Enjoy this with toasted pita chips or some crackers.
Servings Prep Time Cook Time Calories
25 minutes 0 minutes 281kcalPer
Servings Prep Time
25 minutes
Cook Time Calories
0 minutes 281kcal
Ingredients
Units:
Ingredients
Units:
Instructions
  1. 1. Wash all fresh vegetables to remove dirt and contaminants. Combine the lettuce, spinach, tomatoes, peppers, and cucumbers together. 2. Top each vegetable salad base with 1/4 cup of garbanzo beans, olives, 1 oz. cheese and then tossed in Mediterranean Vinaigrette.
Recipe Notes

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